Soups On

GerardWon

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Dec 6, 2008
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So I have some soup stewin.

1 can Progresso Lentil soup
1 can Progeresso Low-fat Minestrone soup
I small Potato (nuked) Sliced
2 medium tomatoes Sliced
small fist-full rice
1 oz (?) Barillia thin whole grain pasta: broken into small pieces.

Bout 1 tbl spoon virgin olive oil
dash dried oregano
dash salt
big dash garlic powder.
bid dash crushed red pepper

Combine all ingredients and simmer At least 1 hour; or until your dog goes crazy from the aroma -- whichever is longer.
 


that reminds me of the spaghetti sauce I made when I was younger.

Can of tomato sauce
1 Hamburger
Bout 1 tbl spoon virgin olive oil
Minced garlic and onion
dash dried oregano
dash salt
big dash garlic powder.
 
i love my new cook...everyday i come home and have soup, beef stew, jamaican jerk chicken, or something delicious.

if ya'll are doin well in IM do yourself a favor and get a cook
 
i love my new cook...everyday i come home and have soup, beef stew, jamaican jerk chicken, or something delicious.

if ya'll are doin well in IM do yourself a favor and get a cook

I totally started reading that as "I love my new COCK."
 
That sounds like great soup. I love the rice and pasta both in there.

My favorite soup recipe:

2 lbs. Italian Sausage
1 can of sliced potatoes
2 cans of Bacon and Potato Soup
1 can of chicken broth
Fresh spinach optional.
Season with fresh chopped basil, salt, and black pepper.

A classy version of this soup moonlights as "Zuppa Toscana" or something at Olive Garden. It goes great with breadsticks.
 
Tonight for us, it's greek styled chicken:

Slicked chicken fried up & seasoned with chopped garlic
Pasta shells
Red & green bell peppers, zucchini, and mushrooms
Sauce: chicken broth, freshly squeezed lemon, cornstarch, garlic powder, salt & pepper

Mix it all up, and delicious! Throw some feta cheese on top for added measure. Then Italian bread loaf cut into small slices, and in small saucer spin olive oil & red vinegar round & round until they mix. Dip bread in, and excellent.
 
i lived in phil for 7 years and never heard of it...googled it and it looks pretty gross. i think i heard of professional fighters eating that for the hormones, or something?